Stacked with Style: How to Build a Better Burger

Innovative Ingredients for Standout Flavor

Burgers are a crowd pleaser on any menu, but in today’s competitive landscape, every ingredient counts. Many chefs focus on the quality of meat, cheeses and buns to set their burger apart, but top these exquisite flavors with the same lifeless lettuce or watery tomato slice. With Fresh Origins®, you can layer your burgers with style, flavor, and a unique touch that transforms comfort food into chef-driven signatures.

Micro Fiesta Blend™

Micro Fiesta Blend™ is a cheerful mix of 15-20 herbs and greens topped with vibrant edible flower petals. This blend offers bold and intense flavors, ranging from spicy to citrusy, making it perfect for Latin-inspired burgers or street style sliders. Find more information about Micro Fiesta Blend™ here.

Wagyu Sliders: Micro Fiesta Blend™ with Marinated Burrata and Tomato Jam on Sesame Slider Buns
Chef Ricardo Antunez of Xicha Brewing – Salem, Oregon

Dill Flower

This small flower features perfectly round green buds, resembling berries attached to the stem, with an intense dill flavor. Dill Flower offers a pop of anise-like brightness that works beautifully with seafood burgers or salmon patties, adding a burst of freshness and a unique touch to your culinary creations. Find more information about Dill Flower here.

Micro Intensity Mix™

This blend lives up to its name, delivering a powerhouse of strong herbs and spicy greens. Micro Intensity Mix is perfect for chefs who want to lean into big, dynamic flavors. Micro Intensity Mix™ is an exceptional combination of 15-20 herbs and greens, including Arugula, Kale, Broccoli, Chives, Chard, Amaranth, Radish, Orach, Fennel, Mustard, Chervil, Mint, Celery, and more. This mix features a wide variety of microgreens, with different colors, shapes, textures, flavors, and aromas combined to make it truly special. Find more information about Micro Intensity Mix™ here.

Nasturtium Leaf Large

Forget the iceberg and reach for this spicy showstopper instead. Nasturtium Leaf features nutritious, round tender leaves resembling lily-pads and is 3-4 times the size of Petite® Nasturtium Leaf. With a strong sweet, peppery flavor similar to watercress and rich in vitamin C, these leaves are perfect for stacking on top of classic burgers that are in need of a fresh kick. Find more information about Nasturtium Leaf Large here.

Upgrade your burger menu with ingredients that speak to your creativity and give customers an unforgettable experience. From spicy microgreen mixes to bright and herbal edible flowers, our catalog is overflowing with simple solutions for transforming even the most basic burgers and sandwiches.

Micro Mustard Mix™

Micro Mustard Mix™ combines several types of mustards, offering layers of flavor that range from spicy and intense to sweet and earthy. This zingy addition provides a gentle heat and crisp bite that cuts through rich patties, melty cheese, and bold sauces to upgrade any burger. Find more information about Micro Mustard Mix™ here.

Ground Turkey Burger: Micro Mustard Mix™ with Marinated Feta, Remoulade, and Pickled Red Onions on Toasted Brioche
Chef Ricardo Antunez of Xicha Brewing – Salem, Oregon

Micro Southwest Mix™

For a creative play on Tex-Mex cuisine, try out this vibrant blend designed to evoke the boldness of the Southwest. Micro Southwest Mix™ is a brilliant combination of herbs, including Amaranth Red, Basil Cinnamon, Cilantro, Epazote, and Onion. Make it the finishing touch on a burger with pepper jack, guacamole, and jalapeño to curb the heat and wow guests. Find more information about Micro Southwest Mix™ here.

Micro Chives

Fresh, delicate and bursting with onion flavor, Micro Chives are a refined way to bring in classic burger flavors without the bite of raw onion. With thin needle-like leaves adorned with tiny black seeds, Micro Chives create a visual and textural feast while requiring minimal prep for the back of house. Find more information about Micro Chives here.

Petite® Garlic Kale

Petite® Garlic Kale is a versatile green with smooth, succulent stems and a subtle garlic flavor. Featuring smooth green oval leaves with delicate scallops, it offers a satisfying crunchy texture with hints of earthiness. Its elegant leaf shape holds up well on stacked burgers, offering both flavor and structure. Find more information about Petite® Garlic Kale here.