Micro Quinoa™

Introducing the first ever Micro Quinoa™!  A revered staple of the Inca civilization, this ancient grain is indigenous to the Andes Mountains of South America. Now in a new form, this Microgreen has a nutty, salty and savory flavor and is related to spinach and chard. The small succulent leaves add the perfect texture to seafood, fresh salads, and meat entrees.

Micro Quinoa™ is available to be grown to-order, with lead times typically of 1 - 3 months. Reach out to your local produce supplier or our team at info@freshorigins.com for exact lead times.

In Season	Year Round
Color	Green
Flavor & Aroma	Nutty, Salty, Savory
Texture	Pliable, Succulent
Sizes	Microgreens, Petite® Greens
Parts Used	Stem, Leaves
Storage/Care	Refrigerate