Micro Tatsoi

Micro Tatsoi features attractive dark green leaves with a soft, creamy texture and a subtle mustard flavor. It's perfect for garnishing sushi, meat dishes, and veggie stir-fries, and adds a flavorful touch to Asian beef and broccoli or shrimp with noodles, enhancing both taste and presentation.

In Season	Year Round
Color	Green
Flavor & Aroma	Subtle Mustard
Texture	Pliable, Tender
Sizes	Micro
Parts Used	All
Storage/Care	Refrigerate